Price： Adults $100 Children (7-10 years old) $80

Souvenirs：Disposable lunch box and chopsticks, Tenugui(traditional Japanese hand towel).

Inari sushi　　  …Make sushi rice and put it inside sweetly cooked fried tofu.

Futomaki　　   …Let's try using the traditional Japanese cooking tool "Makisu".

Boiled pumpkin…In Japan, it is eaten on the winter solstice to pray for good health.

Boiled hijiki　   …Learn how to make a classic boiled hijiki with healthy ingredients.

Making basic home cooking with dashi 

Onigiri　　　 …Create your own original onigiri by choosing your favorite toppings, such as 　　

　　　　　　   pickled plums, mentaiko, salmon flakes, and tsukudani.

Karaage　　   …Try fried foods, Do you know the difference between it and fried chicken?

Tamagoyaki　 …Japanese rolled omelet is a classic dish for everyday meals and bento boxes.

Japanese fruits… For dessert, we will prepare seasonal items such as mandarin oranges, pears,

　　　　　　 and persimmons.