Price： Adults $200 Children (7-10 years old) $150

Souvenirs：radish grater.

Udon  ...Make udon noodles by kneading flour.

                (Ingredients: boiled spinach, shiitake mushrooms, kamaboko, grilled white onions, etc.)

Tempura…Try make the tempura sauce and experienced grated daikon radish.

                (Ingredients...shrimp, sweet potato, kakiage of vegetables, etc.)

Price： Adults $200 Children (7-10 years old) $150

Souvenirs：non.

White rice　　　　 …Freshly cooked rice made by washing rice in a pot.

Fried horse mackerel…Freshly Flying horse mackerel nucleus is plump.

Pork miso soup　　 …Warms the nucleus with a lot of ingredients.

Hiyayakko　　　　 …Enjoy simple and delicious tofu with various seasonings.